APPLY HERE
Job Number 20003122
Job Category Food and Beverage & Culinary
Location Sheraton Centre Toronto Hotel| 123 Queen St W| Toronto| Ontario|
Canada
Brand Sheraton Hotels & Resorts
Schedule Full-time
Relocation? No
Position Type Non-Management/Hourly
Start Your Journey With Us
At Sheraton| we go above and beyond in everything we do. We are inspired by
our guests and one another ??? and are driven to make things better. We love
what we do| and we give it all we???ve got ??? on property and off. When guests
stay with us| it???s not just a room with a bed that they???re buying. It???s an
experience. We???re looking for someone who is ready to go beyond in everything
they do. If you are someone with a genuine drive to improve your life and the
lives of those around you| we encourage you to explore careers with Sheraton.
Job Summary
Our jobs aren???t just about setting up tables and chairs for our guests to use
during a banquet or meeting. Instead| we want to create an atmosphere that is
memorable and unique. Our Event Support Experts take the initiative and
deliver a wide range of services that allow our events to go off without a
hitch. Whether setting up and breaking down materials| transporting supplies|
stocking bars and action stations| or anything in between| the Event Support
Expert plays a key role in making our events run flawlessly.
No matter what position you are in| there are a few things that are critical
to success ??? creating a safe work place| following company policies and
procedures| upholding quality standards| and ensuring your uniform| personal
appearance| and communications are professional. Event Support Experts will be
on their feet and moving around (stand| sit| or walk for an extended time) and
taking a hands-on approach to work (move| lift| carry| push| pull| and place
objects weighing less than or equal to 50 pounds without assistance and
objects weighing in excess of 75 pounds with assistance). Doing all these
things well (and other reasonable job duties as requested) is critical ??? to
get it right for our guests and our business each and every time.
_